Follow us on: Facebook Twitter YouTube

Genetic work promises improvements to winegrapes

Issue Date: October 19, 2016

"It's like finally being able to uncork a wine bottle that we have wanted to drink for a long time": That's how plant geneticist Dario Cantu described the production of a high-quality draft genome sequence of the world's most popular red winegrape, cabernet sauvignon.

Please log in to see this story.
Full online content is available to Farm Bureau agricultural or collegiate members.




Special Reports

Features

Series

Special Issues

Special Sections