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October 8, 2014
Food-safety rule changes could help farmers
Governor acts on variety of farm labor legislation
Drought spurs more investment in new technology
Commentary: Drought highlights need for more outreach, education
CFBF announces its positions on ballot measures
Young rancher brings change to family operation
From the Fields
Subsurface drip shows promise for Imperial alfalfa
New switchgrass boosts bioenergy
Farm advisors tackle challenges of growing peppers
Research targets weeds, maggots and white rot
Organic group gets USDA grant
Soil textures have different water-holding capacities
AFBF video series features information on ‘big data’
IRS gives ranchers more time to replace livestock
Soil-moisture test pinpoints water needs in almonds
Managers, appraisers group debuts education program
UC studies groundwater recharge on farmland
Group seeks Supreme Court review of smelt rules
PG&E rates to rise
Court declines to hear Russian River frost cases
Drought slows vegetable volume
Ag Leadership Program names members of new class
EPA extends comment time
California wines to continue doing well around the globe
Study reviews science on livestock fed biotech crops
Co-ops report record volumes
Local-food efforts earn USDA funds
AFBF delegation works to reduce foreign trade barriers
EPA drops appeal in stormwater-runoff court case
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