Farmers see organic vegetables go ‘more mainstream’


Issue Date: May 1, 2019
By Kevin Hecteman

When Thaddeus Barsotti's parents launched Capay Organic in Yolo County in 1976, they were mainly looking for a place to raise a family away from the city. What they started was a family farm that is now in its second generation and 43rd year, with Barsotti and his brothers Freeman and Noah at the helm.

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